What's on the Menu?

Recognising that food is an important part of school life, our in-house catering teams work hard to ensure tasty and nutritious meals are served across our three school sites. Our meals are cooked from scratch and we offer a range of delicious food on a three-weekly cycle. 

At Claires Court, we happily cater for those children with special dietary needs and provide vegetarian, gluten-free or dairy-free meals. 

Photo of a school packed lunch

Packed Lunches

These and items for break may be brought in from home but we request they are prepared* in line with our Healthy Eating and Allergy policies.

 

NO NUTS, LUPIN FLOUR OR KIWI FRUIT ALLOWED. 

Allergen Information

Due to the number of pupils with life-threatening reactions to all types of nuts, lupin flour and kiwi fruit - these are not allowed in School and must not be included in snacks or packed lunches.

Claires Court is committed to pupil safety and we have therefore published our food allergen information below. 

Downloadable Allergen Labels / For Bringing in Home Baked Goods

Early Years Food and Drink Guidance

logo for the claires court bistro no.6 cafe

No.6 Bistro

Our dedicated No.6 Bistro is open for the Sixth Form only and prices for this are advertised at the point of purchase. 

If you have any queries about our food provision or questions regarding your child’s purchases using cashless catering, please contact Karen Barker, Catering Manager on [email protected] or 01628 327371.

Cashless Catering

Within the School, we operate a cashless catering system for payment of meals and snacks.  Your child’s Cashless Catering account can be checked via the Parent Pay Portal area on the School website. This also includes a summary of your child’s food purchases.

The set spending limit per day for Seniors and Sixth Form is £7, however, this can be either increased or decreased by contacting our Catering Manager.

This is a convenient system that allows parents to pay for meals and break time food in advance online. It also enables us to serve food quickly and efficiently, as well as reduce the amount of cash circulating within the School.

FAQs And Managing Your Child’s Choices/spend

For any queries please contact: Mrs Karen Barker, Catering Manager